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Undercounter Fridge Freezer Side by Side For Busy Commercial Kitchens Dual temperature undercounter fridge freezers side by side offer an ideal solution for busy commercial kitchens. There are a variety of styles available, including framed glass or stainless steel swing doors as well panel ready models. Undercounter refrigerators can be placed under counters or between cabinets to keep food, beverages or meal prep ingredients readily available. Find out the requirements for countertop clearance, especially when the refrigerator is front or side-breathing. Capacity Undercounter fridge freezer models that are side by side provide plenty of storage space in a tiny space. They are suitable to store a variety of foods that are ready to cook. Many dual-temp units offer an area for frozen food items that need to stay cold, so they're ideal for restaurants with little space or kitchens that are busy. The size of your kitchen and the location will determine the type of appliance you'll require. For instance, if entertain guests in your home bar, the dual-zone wine cooler could be a good idea. A refrigerator drawer under the counter might be a good option for large families that require more food storage. Be aware that ventilation requirements can limit the size of refrigerators under counter. Install them at least six inches away from the back of any cabinet or counter to allow for proper airflow. Some cabinets have vents on the sides or back that are not able to be set against a brick wall. Others have front-breathing vents and have fewer restrictions. Some models are designed to fit flush under a countertop, with a sleek design that looks like an ordinary 24 inch base cabinet. This gives you an integrated appearance and the option of adding custom drawer handles or handles to match your décor. These cabinets are ADA compliant, and most come with panel-ready designs, which allow you to customize the door opening to meet your needs. Convenience In addition to a sleek, high-end look that will fit in with any kitchen, side by side fridge freezers undercounter offer easy access and storage. They are particularly useful for small kitchens, where they can be used to store extra food items. They can also serve as a secondary refrigerator in grilling rooms outdoors and other areas. These dual temperature undercounter refrigerators can also be placed in cellars, bars or garages to keep drinks, condiments and party trays in good condition for use. These compact refrigerators help save space that would otherwise be used by a large refrigerator and they're available in a range of sizes so that you can find the ideal fit for your home or business. Some models come with built-in water dispensers and ice machines. The slim design of the side-by-side refrigerator might be ideal for those who are looking to make space however it can limit the amount of refrigeration you can use. The freezer side is shorter than the fridge, which means if you have large trays or packages or leftovers, they'll not fit. This could be a big problem for those who want to use these fridges as their primary kitchen refrigerator or for those who live in smaller spaces or apartments. If this is a concern for you, consider a different kind of refrigerator freezer that is under the counter. Energy efficiency Side-by-side refrigerators often offer an affordable design over French door models. They are also more energy efficient than top and bottom freezer refrigerators, and a few are Energy STAR certified. Find refrigerators with an “kWh rating” on the label for energy. This will inform you the amount of electricity they use annually. Side-by side fridges typically come with shelves that can be adjusted and door bins to allow for flexible storage. Some come with one or two produce drawers as well as a deli drawer and a butter keeper. cheap side by side fridge freezer have a dual ice maker that makes crushed and cubed ice. Some have advanced ice makers features like slow-melting ice spheres which can be added to beverages that would otherwise become reduced in volume by cubes that are traditionally used. There are side-by-side refrigerators available in a variety of finishes and designs, including stainless steel or black. The most sleek models are fingerprint and smudge-resistant which makes them easier to clean. Take note of the amount of food that you keep in each section of your fridge, the type of food you purchase, and the frequency with which you open the door when looking for a side-by-side refrigerator freezer. This will help you choose the most suitable option for your family. Quincy Bulin is a writer covering products and homes. He helped create this article by conducting research on refrigerators taking into consideration size, price and capacity along with color/finish, and certifications. Design These commercial refrigerator freezer combos are one of the most sought-after types of refrigeration as they be positioned underneath countertops. They are a great choice for businesses that don't have room to install upright freezers or refrigerators, but still require a place to store ingredients that are ready to cook or prep. They're usually available in two or three-section models with each section having a separate frozen and refrigerated compartment. The front doors on these units are either stainless steel or glass which give them the appearance like a regular refrigerator. Some are panel-ready which means they can be fitted with doors that are custom-designed to complement the design of other cabinets in the kitchen. Drawers are another option with some featuring drawers that offer freezer and fresh storage and others offering just one drawer of each kind. If you plan to use the refrigerator under counter and freezer side-by-side to prepare food, make sure that it is rated as such. Otherwise, you may end up with a scratched or damaged surface that could hold bacteria. Worktop refrigerators and freezers are also options for storing food items in commercial kitchens. Burkett also has several different sizes of each of these refrigeration units to help you find the ideal size for your restaurant or business.